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Join date: Mar 3, 2021
Posts (12)
Sep 14, 2024 ∙ 2 min
**Maximum Residue Limits (MRLs): Protecting Consumers and Ensuring Food Safety**
Maximum Residue Limits (MRLs) are a important for food safety systems around the globe. These standards ensure that the foods we...
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Jul 19, 2024 ∙ 2 min
The importance of Validation Studies in the Food Industry
Validation studies play a crucial role in the food industry. They ensure that processes, equipments and systems operate efficiently and...
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Jun 23, 2024 ∙ 3 min
How to Improve Profitability and Competitiveness by Optimizing Regulatory Compliance in the Agri-Food Sector in Canada
Introduction : In the Canadian agri-food sector, regulatory compliance is often perceived as a costly obligation. However, when it is...
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Martin Michaud
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Biochimiste, Chimiste Professionnel, M.Sc. Biologie
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